
Scratch-made biscuit sandwiches with a cult following.
Bird Bird Biscuit is a Black-owned breakfast spot in East Austin co-owned by chef Brian Batch. Specializing in scratch-made biscuit sandwiches with flaky biscuits and fried chicken. Ranked #5 on Yelp's Top 100 Places to Eat in America.
“We obsessed over the biscuit recipe for years before opening the doors. The line out the door every morning tells us we got it right — but we're still tweaking, every single day.”
— Brian Batch, Owner
Keisha M.
2 weeks ago
The mac and cheese alone is worth the drive. You can taste the love in every bite.
James T.
1 month ago
Found this spot on BLKAF and now I'm a regular. Best soul food in the city, hands down.